Tribe
Tribe infuses Belgian white chocolate from Chocolaterie Bernard Callebaut with crushed vanilla pods and other secret ingredients from Africa to deliver an enchanting and engaging chocolate experience.
Leopard Frog handcrafts only 400 pieces of Tribe Chocolate every year.
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Tasting Notes |
Mouth-watering white chocolate with freshly ground vanilla pods that deliver an enchanting and engaging chocolate experience satisfying to the mind, body and soul. |
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Food for Thought |
The name of the chocolate plant is 'theobramba cacao' which means 'Food of the Gods'. |
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Ingredients |
Sugar, cocoa butter, dry whole milk, emulsifier (soya lecithin), soya, ground vanilla pods, natural vanilla extract. |
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Allergens |
Cow's milk, soya. This product may have come into contact with nuts during the craftmaking process. |
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